All news

Thorntons has managed to keep growing despite soaring cocoa prices

Thorntons boosts jobs and production

By Rod Addy

Thorntons has massively boosted profits, driven partly by increased output and efficiency in production, supported by 59 new manufacturing jobs.

MPs will explore how the UK dairy industry could become more sustainable and competitive

MPs forge group to bolster UK dairy industry

By Rod Addy

MPs and peers have forged a cross-party group aimed at making the UK dairy industry more sustainable and profitable at a time when dairy farmers are under severe pressure.

Kellogg compared its Special K Red Berry Multi Grain Porridge with a range of other products

Kellogg ad banned after PepsiCo complaint

By Rod Addy

A Kellogg’s ad has been banned by the Advertising Standards Authority (ASA) for making a ‘30% less fat’ claim that broke comparative nutrition rules, prompting 15 complaints, including one from PepsiCo.

Coleshill: 'The skills agenda is a top priority'

Cargill, PepsiCo, Mars woo female engineers

By Rod Addy

The food industry is wooing female engineers in a partnership between food manufacturers Cargill, PepsiCo and Mars and youth skills initiative MyKindaCrowd.

Professor Elliott: a core recommendation of his final Review was the creation of a food crime unit

Elliott Review

MPs press for food fraud prosecutions

By Rod Addy

Authorities must be able to trace food fraud cases back to source and prosecute offenders properly, according to MPs commenting on Professor Chris Elliott’s Review into the horsemeat scandal.

Hilton's volumes have grown in western Europe despite weakness in consumer spending

Hilton Food Group invests £21.3M to build capacity

By Rick Pendrous

Tesco meat packer Hilton Food Group is investing significantly in its facilities at Huntingdon to meet increased demand from the retailer, which it announced in its results today (September 9) for 28 weeks to July 13.

The FSA plan to name and shame retailers over campylobacter levels from November

FSA to name and shame campylobacter stores

By Michael Stones

Plans to name and shame retailers that sell chicken contaminated with high levels campylobacter have been confirmed by the Food Standards Agency (FSA), nearly a year after they were first revealed at the Food Manufacture Group’s Food Safety Conference.

Alan Lacey rejected claims that supermarket were abusing their power

Grocery abuse claims rejected by SOFHT boss

By Nicholas Robinson

Claims made by the independent Groceries Code Adjudicator (GCA) Christine Tacon that alleged supermarket abuses of power were going under-reported have been refuted by an industry expert.

I Food Robot: humans offer flexibility that automation doesn't

Tomorrow's food factory: sneak preview

By Rick Pendrous

Tomorrrow’s food factories will look very different to the ones of today, being designed to raise efficiencies and reduce the cost of production, while offering better sustainability.

Low-cost and low-fuss cheese, says Hydrosol

Hydrosol's easy cheesy

A new system for developing pizza-style and feta-style cheeses in less time and for less money has been created by the Germany-based food stabilisation company Hydrosol.

Marston's is the brewer behind beer brands such as Hobgoblin

Marston’s enlists Tesco directors as non-execs

By Rod Addy

Former Tesco group brand director Carolyn Bradley and former Tesco group HR director Catherine Glickman are to join the board of brewer and pub business Marston’s as independent non-executive directors.

Drambuie boasts a history going back to 1745

Breaking News

William Grant & Sons snaps up Drambuie

By Rod Addy

Premium spirits business and independent Scottish family distiller William Grant & Sons has acquired the Drambuie Liqueur Company, which owns the Drambuie whisky liqueur brand. 

Allied Bakeries' revenues and profit will both be up on last year, predicted ABF

Grocery and Primark offset poor sugar prices for ABF

By Michael Stones

Strong profit performances by Associated British Foods’s (ABF’s) grocery and ingredients divisions and Primark will help to offset lower sugar prices and currency factors, predicted the food giant in a trading update today (September 8).

Brothers David and Bill Jordan launched the Jordans cereals brand, which includes a range of breakfast cereals

Breaking News

Jordan brothers in major breakfast cereal deal

By Rod Addy

David and Bill Jordan, the brothers who launched the Jordans cereals brand, have taken over ownership of European Oat Millers (EOM), a major supplier of breakfast cereal ingredients and own-label breakfast cereals.

Brown: 'We don't have the resources to take away responsibility from the police'

FSA restructures to ensure food crime unit capability

By Rick Pendrous

The Food Standards Agency is undergoing “major restructuring” creating an estimated 50 new jobs as it sets up the food crime unit (FCU) following the publication of Professor Chris Elliott’s report into last year’s horsemeat scandal.

KP makes a range of salty snacks

Workers ‘devastated’ as 186 KP Snacks jobs face axe

By Rod Addy

KP Snacks’s plans to close factories at Consett in County Durham and Corby in Northamptonshire, threatening up to 186 jobs, have ‘devastated’ longstanding workers there, according to trades union GMB.

The Elliott review was prompted by the discovery of horse in beef products in 2013

Elliott Review

Speed and cash crucial to food fraud strategy

By Rod Addy

The Elliott Review may count for little in preventing a similar scandal to ‘horsegate’ unless its proposals are implemented swiftly and funded properly, according to experts.

The government has launched a new campaign against slavery in the workplace

Government targets labour exploitation

By Rick Pendrous

Two Portadown men appeared before magistrates in Northern Ireland (NI) last month charged with a total of 50 offences, following a joint investigation into suspected human trafficking and labour exploitation of workers in a meat processing factory.

MIB United Meat Ltd engaged in

Meat firm gets £20k bill for ‘fault-ridden’ forklift

By Michael Stones

A meat wholesaler has been ordered to pay more than £20,000, after operating what the Health and Safety Executive (HSE) described as “a fault-ridden forklift truck” and forging records in a bid to deceive its safety inspectors.

Sales of Kabuto Noodles have risen from £1.4M last year t £2M this year

Premium pot noodle brand boasts £2M turnover

By Nicholas Robinson

Ex-Pieminister sales director Crispin Busk will see sales of his premium pot noodle brand Kabuto exceed £2M this year, after securing major contracts with two of the big four supermarkets.

A new Food Crime Unit remains at the heart of Prof Elliott's recommendations

Breaking news

Food Crime Unit still key to Prof Elliott’s horsemeat report

By Michael Stones

A new Food Crime Unit remains at the heart of Professor Chris Elliott’s eight-point plan to combat fraud set out in his final report into the integrity of food supply chains published yesterday (September 4).

IDB Espana aims to provide 'expert cheese solutions for the pizza sector'

Irish Dairy Board snaps up pizza cheese factory

By Rod Addy

The Irish Dairy Board (IDB) has acquired the trade and assets of Telepizza subsidiary Luxtor, a Spanish pizza cheese and cheese blends plant, targeting cheese sales to foodservice customers.

Kingsmill has launched its Sandwich Thins as an alternative to plant bread

Allied Bakeries creates 27 new jobs

By Nicholas Robinson

Allied Bakeries (AB) has created 27 new jobs at its Glasgow facility after pumping £8.4M into its new Kingsmill Sandwich Thins production line.

Shop around to find the most cost effective energy partner, advised Jes Rutter

Energy webinar

Choose your energy management partner with care

By Laurence Gibbons

Food and drink businesses should evaluate a range of energy management firms before selecting one to partner with to ensure the best possible financial returns, says the boss of energy efficiency specialist JRP Solutions.

The recession has forced Ferrero to dtich plans to build a new Nutella plant in the UK

Recession hits Ferrero’s plans for a UK factory

By Nicholas Robinson

Ferrero’s plans to build a new production facility in the UK and double its sales here to £400M by 2015 were abandoned because of capital expenditure constraints, it has been revealed.

Food suppliers could learn powerful lessons from discounters such as Aldi

Food suppliers must learn from discounters

By Rick Pendrous

Food and drink suppliers should use insights from the success of hard discounters Aldi, Lidl and Poundland to boost their own retail prospects, a category management specialist has claimed.

Falling global demand and over-supply is putting severe downward pressure on milk prices

Campaigners slam retailers in fight for dairy industry

By Rod Addy

Farmers For Action (FFA) has lashed out at retailers for not allowing price increases as dairy farmers face plummeting milk prices and is pressing for government and European Commission (EC) support.

Cargill has underlined its commitment to sustainable cocoa bean sourcing

Cargill strikes £266M ADM chocolate deal

By Rod Addy

Ingredients giant Cargill aims to gobble a bigger chunk of the global chocolate market, having agreed to buy Archer Daniels Midland’s (ADM’s) interests in the sector for $440M (£266.4M).

Scottish food and drink firms could generate 10,000 extra jobs over the next five years

Food exports to drive 10,000 new Scottish jobs

By Michael Stones

Up to 10,000 new food and drink industry jobs could be created over the next five years thanks to Scotland’s rapidly rising exports, predicts a report from Bank of Scotland.

LJ Fairburn claims to produce more than eight million eggs a week

Sales soar at egg processor

By Rod Addy

Egg processor LJ Fairburn and Son has seen annual sales rocket by 42% after clinching a contract with top supermarket Asda and going independent and is now approaching turnover of £40M.

Bootea promotes a range of teas on its website

Health claims law trips up tea firm

By Rod Addy

A company promoting healthy teas has been slammed by the Advertising Standards Authority (ASA) after falling foul of the EU's nutrition and health claims regulation (NHCR).

The database is home to over 270 technologies that could help drive cost out of your business

Food firms should look online for cost savings

By Laurence Gibbons

Food and drink manufacturers should visit a free online database to find innovative packaging to save money and reduce their environmental impact, according to the Waste & Resources Action Programme (WRAP).

Paul Hollywood, one of the judges and presenters of The Great British Bake Off

Great British Bake Off effect lifts home baking

By Rod Addy

BBC One’s The Great British Bake Off is reviving flagging home baking sales, which have been slumping since the beginning of the year, according to market analyst IRI.

Follow us

Featured Jobs

View more

Webinars

Food Manufacture Podcast