Among the job listings this month, 2 Sisters Food Group - Meal Solutions is on the lookout for a new product development manager, whilst PepsiCo seeks a manufacturing technician to join its Coventry site.
Jon Poole shares his own experiences and reflects on the views of some of his past guest leaders, as he explores what it means to be an authentic leader.
The UK supermarket’s latest Environmental, Social and Governance (ESG) report highlights strides made within the areas of packaging, carbon, community and employee wellbeing.
The cocoa sector is filled with difficulties, among them is the gaping living income gap, but regulation and consumers are driving (albeit slow) seismic shift – and demanding the evidence to back it up.
Following the announcement of a review into its Tuxford & Tebbutt site in January 2024, the dairy manufacturer has been forced to shut down production of the Leicester-based creamery.
Virgin Wines and Nestlé welcome new recruits, whilst well-known meat connoisseur and leader of the Association of Independent Meat Suppliers waves goodbye.
Elliott Kenton, partner and health and safety expert at national law firm, Weightmans, takes a look at the Health and Safety Executive’s recent move to increase the fees it charges for inspections – so-called ‘fees for intervention’ – and explains what...
Food Manufacture hears from Wycliffe Sande, the founder of Blue Turaco, a 100% speciality Ugandan Robusta and the first Black-African owned coffee brand to be listed in UK supermarkets.
Senior figures from across the food and drink manufacturing sector discussed the growing conversation surrounding ultra-processed foods (UPFs) during a recent Business Leaders’ Forum session.
Discover how an innovative modern day pasta manufacturing facility operates as Ugo Foods Group CEO Sophia Cooke and operations director Charlie Ugo take Food Manufacture behind the scenes.
Recruitment and labour shortages was on the agenda at Business Leaders’ Forum on 13 June 2024, with senior figures from across the food and drink industry offering their insights and possible solutions.
Most leaders aspire to be positive and encouraging - but how do senior leaders inspire, support and empower others to become our leaders of the future?
As the UK general election looms, Food Manufacture pulls together the core asks of six different federations representing the food and beverage sector.
Weetabix parent company Post Holdings has appointed a new managing director for the cereal brand as it names a new leader of its refrigerated retail unit.
Soft drinks manufacturer Radnor Hills has appointed Simon Knight as its new managing director, effective immediately, as his predecessor William Watkins transitions to the role of chief executive.
In the latest edition of 'All in a day's work' Hunter & Gather co-founder and CEO Amy Moring discusses her career in food and drink to date and sheds light on her goals for the future.
Christine Tacon is to step down as Red Tractor chair to avoid a potential conflict of interest related to her recent appointment to the board of retailer The Co-op.
The UK’s apprenticeship system is not working and leaving more than £4bn that could have been used to train new apprentices on the table, claimed Fiona Graham, chief advocacy officer at Family Business UK.
While food price inflation fell to 4% in March 2024, its lowest rate since November 2021, total production costs have increased by 9.2% on average, over the year to March 2024.
Well honed communication skills are key for food business leaders to succeed. Psychology of language expert Fliss Wingrove explores the biggest mistakes we make when communicating and the secrets to getting it right.
Leadership coach Amy Wilkinson gives top tips to help you build your conversation confidence and help you forge meaningful connections at food and drink business events.
Yesterday’s second Farm to Fork Summit saw Downing Street announce a series of measures to support farmers and grow the UK’s agri-food sector. Here’s the key takeaways…
