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China threatens UK food supply and prices

China threatens UK food supply and prices

By Rick Pendrous

China’s increasing economic strength could drive up the price of key food ingredients as it attempts to secure supplies at the expense of other...

The economic ‘disease is spreading’

The economic ‘disease is spreading’

By Hayley Brown

The current economic situation is a “disease that is quickly spreading”, warned the commercial director of the Authentic Food Company. The...

Technology helps to trace food fraud

Technology helps to trace food fraud

By Hayley Brown

The Food Standards Agency (FSA) has unveiled the latest technology which will allow inspection authorities to crack down on food fraud within the...

NPD In Brief

NPD In Brief

Genesis of a new range Northern Ireland-based artisan baker Genesis has grown its sales fivefold in the UK in the past year. It says this is due to...

Ross Warburton elected president FDF

Ross Warburton elected president FDF

By Hayley Brown

The executive director of Warburtons has been elected president of the Food and Drink Federation (FDF).Ross Warburton’s term of office will start...

Job losses at Dairy Crest

Job losses at Dairy Crest

By Elaine Watson

More than 200 jobs could go at Dairy Crest after the firm announced proposals to close its Nottingham-based milk bottling plant and reorganise its...

Mind the skills gap

Mind the skills gap

By Rod Addy

As processors sink deeper into the mire of the skills crisis, DEFRA attempts to address the issue. By Rod Addy

Defining moment

Defining moment

Is the European Commission finally making the way legally clear for dietary fibre? Francesca Twinn and Elaine Watson report

Green is the goal

Green is the goal

By Rod Addy

Incentives for making factories more sustainable keep multiplying but there's a lot more to it than installing a wind turbine, says Rod Addy

Life on a green planet

Life on a green planet

By Sarah Britton

With a sustainability initiative underway, Mars is on track for a 10,000t packaging reduction by 2010. And that's just for starters, says Sarah Britton

Cider house rules

Cider house rules

With 29 years in the business, there's not much head cider maker Bob Cork doesn't know about the amber nectar of apples and pears

Who is in and who is out of the chain?

Who is in and who is out of the chain?

By Hugh Williams

If you had asked me a few years ago which function would be the last to embrace supply chain thinking, I'd have got it wrong.Over time and despite...

Acrylamide levels: a cause for concern

Acrylamide levels: a cause for concern

Back in May 2007 the European Commission published a Recommendation (2007/331/EC) on the monitoring of acrylamide levels in food. This directed...

A nose for product design

A nose for product design

In the quest to design new products we are concerned with sensory evaluations based on taste. But what is taste? As product developers we are acutely...

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